In 100 g (Grams) of CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce there is 0.008 g of 20:1 eicosenoic, gadoleic.

serving grams (g) kilograms (kg) 100 grams (g) ounce pound

CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce

CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce is a type of Restaurant Foods. The most significant nutrients in CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce are listed below.

Water	75.25 g	75.25	g	75.25%
Energy (calorie)	104 kcal	104	kcal
Energy (joule)	435 kJ	435	kJ
Protein	3.42 g	3.42	g	3.42%
Total lipid (fat)	1.75 g	1.75	g	1.75%
Ash	0.96 g	0.96	g	0.96%
Carbohydrate, by difference	18.63 g	18.63	g	18.63%
Fiber, total dietary	1.7 g	1.7	g	1.7%
Sugars, total	1.87 g	1.87	g	1.87%
Sucrose	0 g	0	g
Glucose (dextrose)	0.93 g	0.93	g	0.93%
Fructose	0.94 g	0.94	g	0.94%
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Starch	12.6 g	12.6	g	12.6%
Calcium, Ca	17 mg	17	mg	0.02%
Iron, Fe	0.74 mg	0.74	mg
Magnesium, Mg	14 mg	14	mg	0.01%
Phosphorus, P	43 mg	43	mg	0.04%
Potassium, K	143 mg	143	mg	0.14%
Sodium, Na	218 mg	218	mg	0.22%
Zinc, Zn	0.33 mg	0.33	mg
Copper, Cu	0.071 mg	0.071	mg
Manganese, Mn	0.206 mg	0.206	mg
Selenium, Se	6.9 µg	6.9	µg
Vitamin C, total ascorbic acid	1 mg	1	mg
Thiamin	0.077 mg	0.077	mg
Riboflavin	0.13 mg	0.13	mg
Niacin	1.183 mg	1.183	mg
Pantothenic acid	0.17 mg	0.17	mg
Vitamin B-6	0.086 mg	0.086	mg
Folate, total	32 µg	32	µg
Choline, total	8.1 mg	8.1	mg	0.01%
Betaine	474.7 mg	474.7	mg	0.47%
Vitamin A, RAE	9 µg	9	µg
Carotene, beta	110 µg	110	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	3 µg	3	µg
Vitamin A, IU	187 IU	187	IU
Lycopene	1964 µg	1964	µg
Lutein + zeaxanthin	137 µg	137	µg
Vitamin E (alpha-tocopherol)	0.84 mg	0.84	mg
Tocopherol, beta	0 mg	0	mg
Tocopherol, gamma	0.11 mg	0.11	mg
Tocopherol, delta	0 mg	0	mg
Tocotrienol, alpha	0.01 mg	0.01	mg
Tocotrienol, beta	0.2 mg	0.2	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin K (phylloquinone)	4.4 µg	4.4	µg
Dihydrophylloquinone	0 µg	0	µg
Menaquinone-4	0 µg	0	µg
Fatty acids, total saturated	0.36 g	0.36	g	0.36%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0.001 g	0.001	g
12:0 dodecanoic, lauric fatty acid	0.001 g	0.001	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.007 g	0.007	g	0.01%
15:0 monounsaturated fatty acid	0.002 g	0.002	g
16:0 hexadecanoic, palmitic fatty acid	0.267 g	0.267	g	0.27%
17:0 heptadecanoic, margaric fatty acid	0.002 g	0.002	g
18:0 octadecanoic, stearic fatty acid	0.068 g	0.068	g	0.07%
20:0 eicosanoic, arachidic fatty acid	0.006 g	0.006	g	0.01%
22:0 saturated fatty acid	0.003 g	0.003	g
24:0 saturated fatty acids	0.002 g	0.002	g
Fatty acids, total monounsaturated	0.927 g	0.927	g	0.93%
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.015 g	0.015	g	0.02%
16:1 cis monounsaturated fatty acid	0.015 g	0.015	g	0.02%
16:1 t monounsaturated fatty acid	0 g	0	g
17:1 monounsaturated fatty acid	0.002 g	0.002	g
18:1 undifferentiated	0.902 g	0.902	g	0.90%
18:1 cis	0.894 g	0.894	g	0.89%
18:1 trans	0.008 g	0.008	g	0.01%
20:1 eicosenoic, gadoleic	0.008 g	0.008	g	0.01%
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
22:1 c saturated fatty acid	0 g	0	g
22:1 t saturated fatty acid	0 g	0	g
24:1 monounsaturated fatty acids	0 g	0	g
Fatty acids, total polyunsaturated	0.375 g	0.375	g	0.38%
18:2 undifferentiated	0.336 g	0.336	g	0.34%
18:2 n-6 c,c	0.334 g	0.334	g	0.33%
18:2 conjugated linoleic acid (CLAs)	0.001 g	0.001	g
18:2 t not further defined	0.001 g	0.001	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.033 g	0.033	g	0.03%
18:3 n-3 c,c,c (ALA)	0.032 g	0.032	g	0.03%
18:3 n-6 c,c,c	0.001 g	0.001	g
18:3i	0 g	0	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0.004 g	0.004	g
20:3 n-3	0.004 g	0.004	g
20:3 n-6	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0.001 g	0.001	g
22:4 polyunsaturated fatty acids	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g

Nutrients in CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce